ffxiv-datamining/csv/quest/041/AktKla307_04152.csv

1	key	0	1
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3	int32	str	str
4	0	TEXT_AKTKLA307_04152_SEQ_00	Debroye is brimming with confidence.
5	1	TEXT_AKTKLA307_04152_SEQ_01	Confident that your submission will win over the Forum, Debroye expresses her eagerness to attend the forthcoming evaluation. The Rostra awaits.
6	2	TEXT_AKTKLA307_04152_SEQ_02	Following a lengthy debate, and swayed by the arguments of Master Flaugustert─a former Forum member and current patron of the Last Stand─the assembled officials adopt Mervynbread to serve as Sharlayan's emergency food supply. Debroye turns to you after hearing the decision, ready to share her elation.
7	3	TEXT_AKTKLA307_04152_SEQ_03	Although overjoyed at her victory, Debroye finds herself sympathetic to Professor Galveroche's disappointment. She asks that you meet her at the Last Stand, and help her prepare a meal that is sure to lift his spirits.
8	4	TEXT_AKTKLA307_04152_SEQ_04	Debroye has learned that, as a student, Professor Galveroche once enjoyed eating fishcakes with his good friend Mervyn. Your task is to create one of the dish's most vital ingredients, and deliver it to Debroye so that she might assemble the professor's uplifting meal. ※In the event you lose the ingredients or the synthesis ends in failure, you may try again by speaking with Dickon.
9	5	TEXT_AKTKLA307_04152_SEQ_05	You deliver the key ingredient to Debroye, and she finishes preparing the aforementioned fishcake dish. A wary Professor Galveroche arrives soon after, only to find himself pleasantly surprised by the meal and how much he enjoys it. Transported to the past by the familiar flavors, he speaks of his efforts to save Mervyn, and of his misplaced anger towards gourmet cooking. In the end, he concedes the importance of taste in the science of nutrition, vowing to create a meal that exceeds even the divine deliciousness of Mervynbread. By the look on Debroye's face, his change in attitude was perhaps the greatest victory of all.
10	6	TEXT_AKTKLA307_04152_SEQ_06	Debroye thanks you profusely for your assistance in her quest to create the perfect meal. With Professor Galveroche now joining her on the road of taste-related research, she vows to continue her mission to find acceptance for fine dining in the hearts─and bellies─of Sharlayan's citizens.
11	7	TEXT_AKTKLA307_04152_SEQ_07
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15	11	TEXT_AKTKLA307_04152_SEQ_11
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17	13	TEXT_AKTKLA307_04152_SEQ_13
18	14	TEXT_AKTKLA307_04152_SEQ_14
19	15	TEXT_AKTKLA307_04152_SEQ_15
20	16	TEXT_AKTKLA307_04152_SEQ_16
21	17	TEXT_AKTKLA307_04152_SEQ_17
22	18	TEXT_AKTKLA307_04152_SEQ_18
23	19	TEXT_AKTKLA307_04152_SEQ_19
24	20	TEXT_AKTKLA307_04152_SEQ_20
25	21	TEXT_AKTKLA307_04152_SEQ_21
26	22	TEXT_AKTKLA307_04152_SEQ_22
27	23	TEXT_AKTKLA307_04152_SEQ_23
28	24	TEXT_AKTKLA307_04152_TODO_00	Speak with Debroye.
29	25	TEXT_AKTKLA307_04152_TODO_01	Speak with Debroye again.
30	26	TEXT_AKTKLA307_04152_TODO_02	Speak with Debroye once more.
31	27	TEXT_AKTKLA307_04152_TODO_03	<If(LessThan(IntegerParameter(1),IntegerParameter(2)))>Synthesize a Sharlayan fishcake ingredient <Sheet(Addon,9,0)/><Else/>Deliver the Sharlayan fishcake ingredient <Sheet(Addon,9,0)/> to Debroye</If>.
32	28	TEXT_AKTKLA307_04152_TODO_04	Speak with Debroye.
33	29	TEXT_AKTKLA307_04152_TODO_05
34	30	TEXT_AKTKLA307_04152_TODO_06
35	31	TEXT_AKTKLA307_04152_TODO_07
36	32	TEXT_AKTKLA307_04152_TODO_08
37	33	TEXT_AKTKLA307_04152_TODO_09
38	34	TEXT_AKTKLA307_04152_TODO_10
39	35	TEXT_AKTKLA307_04152_TODO_11
40	36	TEXT_AKTKLA307_04152_TODO_12
41	37	TEXT_AKTKLA307_04152_TODO_13
42	38	TEXT_AKTKLA307_04152_TODO_14
43	39	TEXT_AKTKLA307_04152_TODO_15
44	40	TEXT_AKTKLA307_04152_TODO_16
45	41	TEXT_AKTKLA307_04152_TODO_17
46	42	TEXT_AKTKLA307_04152_TODO_18
47	43	TEXT_AKTKLA307_04152_TODO_19
48	44	TEXT_AKTKLA307_04152_TODO_20
49	45	TEXT_AKTKLA307_04152_TODO_21
50	46	TEXT_AKTKLA307_04152_TODO_22
51	47	TEXT_AKTKLA307_04152_TODO_23
52	48	TEXT_AKTKLA307_04152_DEBROYE_000_000	This is it, <Split(<Highlight>ObjectParameter(1)</Highlight>, ,1)/>─the Forum is ready to begin the evaluation process.
53	49	TEXT_AKTKLA307_04152_DEBROYE_000_001	We've worked tirelessly on perfecting our submission, and I have every confidence that Mervynbread will be the winning candidate! Come, let's make our way to the Rostra, shall we?
54	50	TEXT_AKTKLA307_04152_DEBROYE_000_010	I know I said I was confident, but the thought of actually standing before the Forum has my stomach all in knots... Courage, Debroye, courage!
55	51	TEXT_AKTKLA307_04152_FACILITATOR04152_000_050	Esteemed colleagues, we have convened today to evaluate and select a suitable candidate for our proposed “meal substitute.”
56	52	TEXT_AKTKLA307_04152_FACILITATOR04152_000_051	As previously discussed, this meal substitute will serve as an emergency provision, such as when our usual sources of food are restricted or otherwise unreliable.
57	53	TEXT_AKTKLA307_04152_FACILITATOR04152_000_052	To be considered viable, a submission must satisfy our stipulated conditions: namely, that it must be possible to prepare the meal using only the ingredients available in Labyrinthos, and that it also provides all the nutrients necessary to sustain day-to-day survival.
58	54	TEXT_AKTKLA307_04152_FACILITATOR04152_000_053	Our first of two candidates is the “panaloaf,” submitted by Professor Galveroche, with whom I am sure you are all familiar.
59	55	TEXT_AKTKLA307_04152_FACILITATOR04152_000_054	The second is “Mervynbread,” submitted by one Miss Debroye, a student of the Faculty of Medicine.
60	56	TEXT_AKTKLA307_04152_FACILITATOR04152_000_055	Members of the Council of Culinary Assurance will select one of these candidates following a thorough nutritional analysis and trial consumption of the samples provided.
61	57	TEXT_AKTKLA307_04152_ELDERLYCOUNCILOR04152_000_056	Our analysis has determined that both submissions meet the basic nutritional requirements to qualify as meal replacements.
62	58	TEXT_AKTKLA307_04152_YOUNGCOUNCILOR04152_000_057	And as they share the same nutritional value, the only consideration left to judge them upon is taste. Even being generous, it would be difficult to describe the flavor of panaloaf as pleasing; Mervynbread, on the other hand, is a culinary delight.
63	59	TEXT_AKTKLA307_04152_YOUNGCOUNCILOR04152_000_058	On the grounds of this assessment, Mervynbread is clearly the superior choice.
64	60	TEXT_AKTKLA307_04152_GALVEROCHE_000_059	I beg to differ. Yes, yes, I admit that panaloaf has little to offer in the way of gastronomic enjoyment.
65	61	TEXT_AKTKLA307_04152_GALVEROCHE_000_060	But have you considered the matter from the viewpoint of efficiency?
66	62	TEXT_AKTKLA307_04152_GALVEROCHE_000_061	Mervynbread's flavor requires the addition of specific sweeteners and oils, not to mention a particular variety of yeast─an involved process which demands excessive time and exertion.
67	63	TEXT_AKTKLA307_04152_GALVEROCHE_000_062	The recipe for panaloaf, however, was devised with simplicity in mind, allowing one to manufacture the same quantity of food with but a fraction of the effort.
68	64	TEXT_AKTKLA307_04152_GALVEROCHE_000_063	I implore you to reconsider your decision. After all, this is an emergency comestible we are discussing here...not some gourmet menu item.
69	65	TEXT_AKTKLA307_04152_YOUNGCOUNCILOR04152_000_064	You raise a valid argument, Professor. We have, indeed, overlooked the question of efficiency.
70	66	TEXT_AKTKLA307_04152_ELDERLYCOUNCILOR04152_000_065	Should a situation arise that necessitates a supply of emergency rations, then ease of manufacture would certainly be a primary concern. And in that respect, your panaloaf holds a significant advantage.
71	67	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_066	(-???-)If I might offer an opinion...?
72	68	TEXT_AKTKLA307_04152_ELDERLYCOUNCILOR04152_000_067	Master Flaugustert, to what do we owe this unexpected pleasure?
73	69	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_068	Curiosity, mostly. I may be retired, but all this talk of a “perfect meal” piqued my interest.
74	70	TEXT_AKTKLA307_04152_DEBROYE_000_069	Wait... I know you!
75	71	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_070	And I know your delicious Mervynbread.
76	72	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_071	It is an unfortunate fact that fine food is oft regarded with contempt here in Sharlayan. Many see the pursuit of gourmet cuisine as a trivial distraction─an inefficient use of one's precious time.
77	73	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_072	Yet when a tired researcher craves a refreshing cup of sweet tea, is it a question of simple desire? Or is it the body's way of signaling the lack of a certain nutrient?
78	74	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_073	And what of the comfort afforded by those “inefficient” tastes and flavors? Surely we have all experienced the calm and reassurance provided by a hearty dish.
79	75	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_074	The same principle can be observed with the soothing familiarity of home-cooked favorites. Why, when my academic cogitations are frustrated by some intractable problem, it is for that very soothing effect that I visit my beloved Last Stand.
80	76	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_075	As such, I submit that taste plays a far greater role in our well-being than simple enjoyment. Imagine, if you will, a prolonged crisis, and then tell me which of these foods you would prefer to consume, day after day after day...
81	77	TEXT_AKTKLA307_04152_FLAUGUSTERT_000_076	Faced with a struggle to survive, which of these meals would best serve to bolster your mental and emotional fortitude?
82	78	TEXT_AKTKLA307_04152_ELDERLYCOUNCILOR04152_000_077	To be perfectly honest, the very thought of eating panaloaf for more than a single day brings me to the edge of panic. Hardly a state one wishes to be in when dealing with a crisis...
83	79	TEXT_AKTKLA307_04152_YOUNGCOUNCILOR04152_000_078	Yes, even when taking into account the additional effort required in its preparation, a satisfying meal is more like to contribute to a rational frame of mind. Which, in the long run, may prove to be a more efficient benefit.
84	80	TEXT_AKTKLA307_04152_FACILITATOR04152_000_079	Now that all interested parties have made their arguments, the time has come to put the matter to a vote...
85	81	TEXT_AKTKLA307_04152_FACILITATOR04152_000_080	The results speak for themselves.
86	82	TEXT_AKTKLA307_04152_FACILITATOR04152_000_081	Panaloaf, one vote. Mervynbread, five votes. Congratulations, Miss Debroye─your submission has been accepted as Sharlayan's official emergency meal replacement recipe.
87	83	TEXT_AKTKLA307_04152_DEBROYE_000_082	Professor, your research is still very much...a part of...
88	84	TEXT_AKTKLA307_04152_DEBROYE_000_090	Well, that was a near thing...at least until our Last Stand supporter chimed in! I never knew he was a former member of the Forum.
89	85	TEXT_AKTKLA307_04152_DEBROYE_000_091	I'd say we can safely call this the end of the matter, although there is one last thing I would like to ask of you, <Split(<Highlight>ObjectParameter(1)</Highlight>, ,1)/>.
90	86	TEXT_AKTKLA307_04152_DEBROYE_000_092	Despite his rigid way of thinking, Professor Galveroche is not a bad person. Perhaps I can make him a nice meal to soften the blow of his loss...with a little expert help?
91	87	TEXT_AKTKLA307_04152_Q1_000_000	What will you say?
92	88	TEXT_AKTKLA307_04152_A1_000_001	Very well.
93	89	TEXT_AKTKLA307_04152_A1_000_002	I'll get my apron!
94	90	TEXT_AKTKLA307_04152_DEBROYE_000_093	I knew you couldn't refuse! When you have a moment, come and meet me at the Last Stand.
95	91	TEXT_AKTKLA307_04152_DICKON_000_095	I hear your submission humbled the professor at the evaluation! Nice work, and thank you for defending the innocent taste buds of Sharlayan!
96	92	TEXT_AKTKLA307_04152_DEBROYE_000_100	Now, as for the professor's meal, I thought we might make him a serving of fishcakes─one of our local specialties.
97	93	TEXT_AKTKLA307_04152_DEBROYE_000_101	According to Master Dickon, Mervyn and Galveroche used to eat them all the time during their student years.
98	94	TEXT_AKTKLA307_04152_DEBROYE_100_101	To prepare the fishcakes, you take a whitefish and some onion, and grind it all into a paste. Add milk and pepper and knead well, then sprinkle in the flour before rolling the mixture into oval shapes and frying them in boiling hot─
99	95	TEXT_AKTKLA307_04152_DEBROYE_200_101	...Oil. You don't need the entire recipe.
100	96	TEXT_AKTKLA307_04152_DEBROYE_000_102	But the oil <Emphasis>is</Emphasis> important! If you can make me some exceptional frying oil, it will improve the overall flavor of the fishcakes.
101	97	TEXT_AKTKLA307_04152_DEBROYE_000_103	But I would like you to prepare the all-important fish paste!
102	98	TEXT_AKTKLA307_04152_DEBROYE_000_104	The rest of the dish, you can leave to me. If you find yourself lacking ingredients, Master Dickon has graciously agreed to provide us with whatever we need.
103	99	TEXT_AKTKLA307_04152_DICKON_100_104	Ask and ye shall receive! I'd pay to see you wipe the frown from that sour-faced grump.
104	100	TEXT_AKTKLA307_04152_DEBROYE_000_105	Right! Let's get cooking!
105	101	TEXT_AKTKLA307_04152_DICKON_000_108	Running low? My pantry is yours. Considering what you did with that bread, I might have to sample this next dish as well!
106	102	TEXT_AKTKLA307_04152_DICKON_100_109	If you're happy with what you have, I think Debroye is ready for your ingredient now.
107	103	TEXT_AKTKLA307_04152_DEBROYE_000_110	How is your part of the recipe coming along?
108	104	TEXT_AKTKLA307_04152_DEBROYE_000_111	Perfect. This will be the ingredient which brings the whole dish together!
109	105	TEXT_AKTKLA307_04152_DEBROYE_000_112	I've already sent a message to Professor Galveroche, asking him to meet us here. Hopefully he hasn't eaten yet!
110	106	TEXT_AKTKLA307_04152_GALVEROCHE_000_113	Why did you send for me? To taunt me with your victory in the place which I care for the least?
111	107	TEXT_AKTKLA307_04152_DEBROYE_000_114	Of course not, sir. We only wanted to offer you this meal, as a gesture of goodwill. Please, eat. Enjoy!
112	108	TEXT_AKTKLA307_04152_GALVEROCHE_000_115	That was...good.
113	109	TEXT_AKTKLA307_04152_DEBROYE_000_116	They may be simple dishes, but Sharlayan does have its own local specialties. The art of quality cuisine was never wholly absent from our culture...despite what people think.
114	110	TEXT_AKTKLA307_04152_DEBROYE_000_117	I would never argue the importance of nutrition, but I believe what Master Jalvaaz says is true─enjoyment of a meal tends to encourage digestion, and thus a more efficient intake of nutrients.
115	111	TEXT_AKTKLA307_04152_GALVEROCHE_000_118	When I first proposed the recipe for Archon loaf, I did so with Mervyn in mind. He was always so focused on his research that he neglected his dietary needs, and I thought to devise a convenient-yet-nutritious source of sustenance.
116	112	TEXT_AKTKLA307_04152_GALVEROCHE_000_119	He was taken from me before I had the chance to complete it. I was grief-stricken, angry at the loss of my friend, and his gourmet lifestyle became the target of my rage.
117	113	TEXT_AKTKLA307_04152_GALVEROCHE_000_120	Though it pains me to admit it, he was responsible for his own actions. It was wrong of me to lay the blame on the thing he loved most. Loved too much, it seems.
118	114	TEXT_AKTKLA307_04152_GALVEROCHE_000_121	And after considering the arguments laid out at the evaluation, I am forced to recognize that taste is an integral part of my work.
119	115	TEXT_AKTKLA307_04152_GALVEROCHE_000_122	I shall begin research on a new perfect meal─one which will taste even better than your vaunted Mervynbread.
120	116	TEXT_AKTKLA307_04152_DEBROYE_100_122	But Mervynbread was never solely ours, Professor. It was your research, and your panaloaf, which provided the nutritional basis for our recipe.
121	117	TEXT_AKTKLA307_04152_DEBROYE_100_123	<Split(<Highlight>ObjectParameter(1)</Highlight>, ,1)/> and I simply improved the palatability while maintaining the balance which made it healthy in the first place.
122	118	TEXT_AKTKLA307_04152_DEBROYE_100_124	Mervynbread is as much your creation as it is mine or <Split(<Highlight>ObjectParameter(1)</Highlight>, ,1)/>'s!
123	119	TEXT_AKTKLA307_04152_DEBROYE_100_125	Which is why I implore you to continue improving it! With your resources and expertise, there is no one better positioned to solve the recipe's lingering issues with inefficiency.
124	120	TEXT_AKTKLA307_04152_GALVEROCHE_100_126	In that case, I shall need an assistant. Together, you and I will test the boundaries of what is possible in the field of gourmet health cuisine!
125	121	TEXT_AKTKLA307_04152_GALVEROCHE_000_123	Speaking of fine foods, I do have one complaint about those fishcakes of yours...
126	122	TEXT_AKTKLA307_04152_GALVEROCHE_000_124	There were too few. I seem to recall the dish being much larger back when Mervyn and I used to eat them. Are there any more, perchance...?
127	123	TEXT_AKTKLA307_04152_DEBROYE_000_130	I do believe that was the first time I've seen the professor smile. I'm glad our fishcake special had the desired effect!
128	124	TEXT_AKTKLA307_04152_DEBROYE_000_131	But my work at both the Studium and the Last Stand has just begun─I have an entire city to convince of the benefits of fine dining.
129	125	TEXT_AKTKLA307_04152_DEBROYE_000_132	Fortunately, it seems the professor is on our side now. We can expect the laboratory's research to expand into taste-related fields, and as part of my ongoing mission, I will do my utmost to see that it succeeds.
130	126	TEXT_AKTKLA307_04152_GALVEROCHE_100_132	Ah, yes, this place is well suited to the study of flavor-based nutrition.
131	127	TEXT_AKTKLA307_04152_GALVEROCHE_100_133	We begin our research into more efficient preparation methods immediately!
132	128	TEXT_AKTKLA307_04152_DEBROYE_100_134	And here I thought my days of frantic baking were over. I'd better wash out my mixing bowl...
133	129	TEXT_AKTKLA307_04152_DEBROYE_000_133	Thank you for all your help, <Split(<Highlight>ObjectParameter(1)</Highlight>, ,1)/>. I could not have asked for a more perfect kitchen-mate!
134	130	TEXT_AKTKLA307_04152_DEBROYE_000_134	Please, do come and visit me from time to time─both at the Studium, and as a valued patron of the Last Stand!
135	131	TEXT_AKTKLA307_04152_SYSTEM_000_135	Debroye is deeply moved by your efforts. She now considers you a <UIForeground>F201F4</UIForeground><UIGlow>F201F5</UIGlow>Virtuoso Baker<UIGlow>01</UIGlow><UIForeground>01</UIForeground>!
136	132	TEXT_AKTKLA307_04152_SYSTEM_000_140	Keep an eye out for others at the Studium who require the help of an able artisan. You never know who might be in need of your skills.
137	133	TEXT_AKTKLA307_04152_SYSTEM_000_150
138	134	TEXT_AKTKLA307_04152_SYSTEM_000_151
139	135	TEXT_AKTKLA307_04152_SYSTEM_000_160	You have completed all of the Studium quests. It seems Qih Aliapoh has something she would like to ask of you.
140	136	TEXT_AKTKLA307_04152_SYSTEM_000_161	Visit her at the main reception counter in the Studium.
141	137	TEXT_AKTKLA307_04152_SYSTEM_000_170	Normal-quality items crafted in the course of this quest serve no purpose and cannot be sold. It is recommended that you discard them.